Sunday, April 10, 2011

Kakiage Don - Complete Japanese Rice

Kakiage Don - Complete Japanese Rice
Japanese-style rice mix is very crisp and tasty. Complete with a variety of vegetables. Very practical cook. Initially we prepared 100 grams of vegetables, carrots that have been cut into pieces, 100 grams of sliced ​​cabbage leaves are rough, 75 grams of bean sprouts, 1 leek roughly chopped, and 1 stalk celery sliced ​​roughly.
Kakiage Don - Complete Japanese Rice
Then we make the dough then 100 grams of flour, 2 tablespoons of rice, 200 ml of water, ½ teaspoon pepper, 1 clove garlic grated, 1 teaspoon salt, sauce soyu cook together. 150 ml Japanese soy sauce, 2 tablespoons of BBQ sauce, ½ teaspoon pepper powder, 1 teaspoon cornstarch dissolved in little water. Mix all ingredients. Mix all the vegetables and flour dough has been mixed well. Fry a spoonful after spoonful full meal until lightly browned and dry. Lift then drain.
Kakiage Don - Complete Japanese Rice
How to put your presentation into 3 bowls of rice food or as needed. Give each - each 2 pieces of fried vegetables and pour the sauce Shoyu. So Kakiage Don or Japanese-style complete rice ready to be served.

Japanese Recipes Tofu Miso Soup

Typical cuisine Japanese Tofu Miso Soup
Many are like the typical Japanese food. But do not know how to cook. Here's one that is Japanese cuisine Miso Soup Tofu. Tofu is to Japanese 'tahu'. How to cook it is:
Typical cuisine Japanese Tofu Miso Soup
First Tofu wrap with a clean cloth, tap until the water out. Then cut into small pieces. Heat oil and fry the tofu then drain.
Boil broth and add Tofu, miso and then melted with a little broth and then insert it into the broth. So Miso Soup  Tofu ready to be served. Easy to do, how to cook it? Good luck ... ^ _ ^
Japanese 'Tahu' / Tofu

Saturday, April 9, 2011

Sausage Cup Cake Recipe

Variations Cup Cake - Sausage Cup Cake
fndrecipes.blogspot.com - There are a wide variety of cup cakes. This is one of them is cup cake sausage. How to make it as follows. Originally whipped margarine 200 grams and 100 grams of caster sugar until smooth. Then enter the 4 eggs one by one as he whipped continue until soft. Add 150 grams of wheat flour stirring with a spatula. After wrapping enter the 50 grams of cheese and sliced ​​sausage that has been cut round. Stir again, Cover a small cookie cutter with a paper cup and then pour the batter and put in oven until cooked.