Cireng Special Food From Indonesia

Cireng or can be called also by Aci Fry is a typical Sundanese food. Cireng belong to the middle strata of food - below. Cireng in different forms of consumption are usually sold to elementary students. Food is quite famous in the '80s. This food ingredient, include starch, wheat flour, water, pepper powder, salt, garlic, soy, green onion and cooking oil.

Ingredients:

100 g cornflour
1 tbsp plain flour
75 ml water
½ tsp pepper powder
1 teaspoon salt
1 clove garlic, grated
30 g of soy and white, soaked until soft, drained
1 leek, thinly sliced
cooking oil

How To Make:

Stir flour with water, pepper, and salt until blended.
Add other ingredients and stir well.
Fry a spoonful after spoonful until golden and dry. Remove and drain.
Serve
Serve warm with chili sauce.
For 10 pieces