Ham and pineapple pizza

Ingredients:

* 1 & 1 / 2 cup self-raising flour
* 30 g butter
* 1 / 2 cup milk
* 1 / 2 recipe pizza sauce
* 1 1 / 2 cup mozzarella cheese
* 150 gr boneless ham, diced
* 1 can (225 grams) pineapple, sliced​​, drained

Directions:

1. Pananskan oven at a temperature of 210 degrees Celsius (190 degrees gas)oles pan 30 cm. with oil. put the flour and butter in processor,process 20 seconds. add milk, process 30 seconds longer. transfer to container other hand, knead until smooth. form a circle 30 cm. put in baking pan folding edges inward to form the periphery
2. Rub the sauce over the pizza base set and mozzarella cheese, ham and pineapple which has been cut into small pieces on top, add remaining cheese
3. Bake 25 minutes until crispy pizza base and golden brown.
4. Cut and serve hot