Sunday, March 20, 2011

Chocolate Ice Cream

Chocolate Ice Cream Recipe
Ingredients:

1 / 4 cup cocoa
1 / 2 cup granulated sugar
3 eggs yolks
1 / 2 cup whole milk
2 SDK MKN cornstarch
vanilla to taste

How To Make:

Cook sugar, milk and vanilla to a boil.
Combine with flour maizina, chocolate and water.
Enter kunung TELUS and milk little by little and then boiled again until boiling.
After boiling, remove and let stand until heat is reduced.
Enter into the refrigerator.
If you have hard ice cream means you are ready to serve.

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